Guilford Elementary Set Begin Garden to Cafeteria Program

In the spring of 2017 Guilford Elementary was honored to receive a $1,500 grant from the Loudoun Education Foundation (LEF), to install six raised grade level garden beds as part of Health and Wellness PBL project at Guilford. The purpose is to integrate nutrition lessons through planting and harvesting of grade level crops. Guilford has also been named one of the LCPS schools for the new School Garden to Cafeteria pilot program through the School Nutrition Office. The project has ties to all grade levels and is facilitated by Mark Pankau, Health and Physical Educator for Guilford.

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Project Based Learning is the second phase on all Loudoun County Public School campuses following the One to the World (OTTW) projects of last school year. The driving question that our students will be investigating will be, “How will growing our own food help us make decisions for our future?”.

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Guilford has already made great progress in our PBL and OTTW integration across grade levels and disciplines with specialists supporting grade levels as exhibited in our wellness and physical education in the areas of nutrition for third grade, exploring the different Virginia Regions through physical activity and supporting planting and growth with the KinderGARDEN projects. These are examples, like the grade level garden beds and highlights how school Specialists can support classroom core curriculum while making meaningful connections for children.
In July Mr. Pankau was contacted by the Loudoun Health Office with information on the Virginia Food Access Network Day of Action on September 29th. The VFAN goals are to raise awareness of organizations working to increase food access to improve nutrition and end hunger. A second goal is to encourage the promotion of food access by facilitating volunteer opportunities.
The Garden to Cafeteria project will provide students hands on skills, while supporting the needs of the Loudoun community. The grade level gardens ribbon cutting on September 29th, will be the kickoff event to the LCPS pilot school program and the VFAN Day of Action.

For more information please contact Mark Pankau at mpankau@lcps.org or Stefanie Dove, RDN at stefanie.dove@lcps.org

School Nutrition Is Here To Help

The Loudoun County Public Schools Department of School Nutrition is made up of a team of food and nutrition professionals including Registered Dietitians, that are dedicated to students’ health, well being and their ability to learn. We are taking the lead to promote nutrition, wellness and physical activity for our students. Check out our district’s new interactive and user friendly Nutrition Services website by visiting www.lcpshealthycafe.org.

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Good nutrition leads to great academic performance. When your nutritional needs are met it is easier to focus and learn. When you are physically fit you are more alert, more positive and enjoy a better quality of life. Combine good nutrition with physical activity and you will have a winning combination to succeed in school. Our team is also here to help our students, parents, teachers and community partners develop and grow the farm to school program in our district.  Whether we assist with garden implementation, taste parties or nutrition educations or work with our local farmers to organize activities in the classroom, we are always happy to help!

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Along with information about menus, food allergy guidelines, meal applications, and online payments…you will find interactive nutrition lesson plans, nutrition videos, nutrition games, fitness calculators, fun activities, and healthy recipes…and it is all updated quarterly! Want to access this information from your mobile device? Download our FREE app!

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In Loudoun County, it is cool to eat at school and Nutrition Services is committed to helping you form the healthy habits today that will last a lifetime! Stop by and try one of our new menu items to help you fuel up for the day!

For more information on our program, please contact Stefanie Dove, RDN at Stefanie.Dove@LCPS.org or (571) 252-6502.

Cedar Lane and Sugarland Receive Grants for School Gardens

Last month, Cedar Lane Elementary and Sugarland Elementary were the recipients of grants to help support their school garden efforts.  These grants were made possible by the Northern Virginia Dietetic Association (NVAND).  Each school received $100 from the organization.

These schools were selected from 12 applicants in the Northern Virginia region.  Each school submitted a detailed application where they had to describe the educational purpose and goals of their gardens while also discussing the impact and outcomes their garden had on the students and community.  Each application was ranked and voted on by board members of NVAND.

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NVAND President, Teresa Lucas and Sugarland Garden Coordinator, Darielle Timothy

Sugarland uses their school garden to help students learn the role they play in both the community and as health ambassadors.  The garden coordinators help students understand that growing nutritious foods can be done regardless of ones income level.  They focus on inquiry-based learning and real world problem solving so that students can understand how gardens directly relate to their lives; such as the garden to cafeteria initiative.  They develop consistent schedules for the garden so that each grade has responsibilities relating to the project.

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NVAND President Teresa Lucas and the Cedar Lane staff

 

Cedar Lane currently uses their garden to help their Autism classes learn curricular skills as well as career and working behaviors through garden-based activities.  They able to grow a variety of produce items which helps students become exposed to new foods.  Students learn the importance of following directions and reading recipes, conversational skills and money counting.  The Cafeteria Manager at Cedar Lane assists students with garden-based recipes and taste tests.  Cedar Lane also uses the harvest from their garden to host annual farmer’s markets at the school.  This allows the students to understand the background of having a business.

For more information on the farm to school program or school garden information in Loudoun County, please contact Stefanie Dove, RDN at Stefanie.Dove@LCPS.org or visit www.lcpshealthycafe.org

Frederick Douglas Students Take A Journey Through The Garden With School Nutrition

fde kinderWhat started out as a rainy day turned into one of sunshine for kindergartners at Frederick Douglas Elementary School as they partook in a special food and nutrition lesson on April 20th. Each student participated in a sensory activity where they used their senses to guess which vegetable was in the mystery bag. As little detectives, the kindergartners described how the vegetable felt, whether it was large, small, hard, soft, or fuzzy and guessed which vegetable it could be. They journeyed through the life cycle of a vegetable plant; starting with a seed, growing to a sprout, and ending with a vegetable. But the journey wasn’t complete without tasting the fruit of gardening.

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The kindergarten classes assembled vegetable boats out of cherry tomatoes, cucumbers, yellow bell peppers, watermelon radishes, and hummus. They loved playing with their food and tasting it too! One of the most common reactions was how they thought a pepper would be spicy, but they were surprised to find the bell peppers are sweet! Other students mentioned how they loved dipping their veggies in hummus for some extra flavor.

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Overall, the cucumber was the crowd favorite, however, the students were open to trying all the vegetables. This supports what current research is stating. Research shows that when children are in  direct exposure of fruits and vegetables it is associated with an increased intake of fruits and vegetables and an increased confidence in trying new ones. This is one of the reasons that over half Loudoun County Public Schools have school gardens. LCPS uses their school gardens as an educational and agricultural resource for their students to become more familiar with fruits and vegetable, to be more willing to eat them, and to teach healthy lifestyle behaviors.

 

For more information on the Farm to School program in Loudoun County or to schedule a nutrition education lesson at your school, please contact Stefanie Dove, RDN and School Nutrition Marketing Coordinator (Stefanie.Dove@LCPS.org).

Salad Science Comes to Algonkian and Selden’s Landing

Salad Science partnered with Second and Third grade students at Algonkian and Selden’s Landing Elementary schools this year. Teachers, Mary Carlson and Carrie Mock, served as the lead teachers at each of these schools to help organize the program. This program is divided into three sections, which is part of the Audubon Naturalist Society’s GreenKids program, enables students to grow their own lettuce while learning about edible parts of a plant, plant life cycles, composting, nutrition education, healthy eating, and general gardening skills.

Each phase contains a project-based learning mini-lesson that aligns with Virginia Standards of Learning (SOLs) that incorporates a hands-on activity. Students did everything from writing journal entries where they recorded observations, made predictions on what would happen in the garden, and enhanced their math skills by charting data about the plants, weather, and precipitation. Classes were responsible for monitoring the garden beds, watering the plants, and tracking the progress of growth.

Students began the program by learning about the edible parts of a plant and planted lettuce seeds. They monitored the plans and thinned the lettuce to discuss and understand how nature recycles plant matter. The Salad Science program ended with students harvesting their lettuces where they participated in a salad party.  Students enjoyed having a taste party with the harvested lettuce along with a rainbow of healthy toppings and dressings.

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The Salad Science program not only allows students to become more empowered when it comes to understanding and growing their own food, it also instills the importance of healthy eating and trying new things. This program helps expand the Farm to School efforts by the School Nutrition Department in the district. As of December 2016, Loudoun County currently has 48% of their schools utilizing schools gardens and nutrition education activities in the classroom.

For more information about the Farm to School or School Nutrition Programs in Loudoun County, please contact Stefanie Dove, RDN at Stefanie.Dove@LCPS.org

School Nutrition Announces Farm to School Art Contest Winners

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School Nutrition Services kicked off National Farm to School Month in October with their first annual art contest. The theme for the 2016 contest was “What Farm to School Means to Me.” The contest was open to all Loudoun County students’ grades K-12. There were 75 entries in the contest from grades K-8 only. All entries went through a preliminary judging and the top 14 were then submitted for the final judging by an esteemed panel of judges where all student and school identifying information was omitted from the entries.

Grand Prize winner: Parnika S., Mercer Middle School, 8th Grade

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Elementary Winners:
Craftsmanship: Abigail K., Madison’s Trust Elementary, 2nd Grade

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Visual Impact: Ashley S., Lowes Island Elementary, 4th Grade

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Interpretation and Creativity: Ishaan D., Meadowland Elementary, 2nd Grade

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Honorable Mention: Katelyn M., Kenneth Culbert Elementary School, 5th Grade

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Middle School Winners:
Interpretation & Creativity: Charly B., Trailside Middle School, 6th Grade

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Visual Impact: Parnika S., Mercer Middle School, 8th Grade

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Craftsmanship: Samah N., Mercer Middle School, 6th Grade

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Composition and Design: Zoe L., Eagle Ridge Middle School, 7th Grade

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Honorable Mention: Anaghasree H., Stone Hill Middle School, 8th Grade

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The grand prize winner will have their artwork featured on Loudoun Farm Tour marketing materials for the spring 2017 season. The individual winners in both elementary and middle school will have their artwork developed into posters that will be displayed in the cafeteria at their individual schools. All participants will receive a certificate of participation in the art contest.
Loudoun County Public Library has also agreed to feature the student entries at various locations. The dates and locations for these exhibits will be announced in January, 2017. The artwork will also be featured on School Nutrition Services website http://www.lcpshealthycafe.org.
The judges for the art contest were:
Dr. Becky Domokos-Bays, RDN, SNS
Supervisor, School Nutrition Services
Loudoun County Public Schools

Kellie Hinkle
Agricultural Development Officer
Loudoun Economic Development

Cassie Walls
Rural Business Development Assistant
Loudoun Economic Development

Chris VanVlack
President of the Board
Loudoun County Farm Bureau

Lorraine Moffa
Library Aide
Loudoun County Public Library

Stephanie Kehoe
Art Teacher
Stone Hill Middle School

If you have any questions or comments regarding this contest, please contact Stefanie Dove by email at Stefanie.Dove@LCPS.org or by phone at (571)252-6502.

This promotion was made in part by the USDA Farm to School Planning Grant.

LCPS School Nutrition Launches 1st Annual Farm to School Art Contest

October is FARM TO SCHOOL MONTH! Help Loudoun County School Nutrition Services celebrate the month by participating in our first annual art contest!

CALL FOR ENTRIES: Our 2016 theme is What Farm to School Means to Me. This is a call for art from all LCPS students – send us your artwork showcasing what you think of when you hear “Farm to School.”

This contest is open to all Loudoun County Public School students. Entries will be judged by an esteemed panel on originality, creativity and how well the entry illustrates the theme.

CONTEST RULES

Artists must be enrolled students in grades K-12 at LCPS. Entries must be original, must relate to the theme described above, and must be accompanied by a completed entry form. The deadline for contest submissions is October 30, 2016.

Contest winners will be announced in November.

Please visit the School Nutrition Services website (www.LCPSHealthyCafe.org) for more information or contact Stefanie Dove at Stefanie.Dove@lcps.org.

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