Guac On with School Meals!

Welcome back to the start of the 2019-2020 school year at LCPS! We’re excited to see smiling faces in our cafeterias again. We hope you had an amazing summer! We’ve been hard at work with recipe development to bring you new and exciting meals for breakfast and lunch! As you transition back into your daily…

Sun’s Out, Hamburger Buns Out

Hamburgers have a day of their own? Yes. Today, we celebrated ‘Hamburger Day’ at all of our schools by putting hamburgers and cheeseburgers on the lunch menu. Our unlimited garden bar contains delicious toppings to give students the opportunity to take their burger to the next level — both visually and nutritiously.     In honor…

A Plant-Based Lifestyle

Happy National Vegetarian Week! This week, our schools are celebrating by offering vegetarian options to students during lunch. Not craving a vegetarian meal? No worries! We will still have non-vegetarian options on the menu as well. Be sure to visit lcpshealthycafe.org to see what’s cookin’ in the cafeteria! Interested in learning more about vegetarianism? Read…

We Carrot A Lot About Good Nutrition

April’s Harvest of the Month are Carrots! This week, we are offering tricolor carrots for ALL students to try in our cafeterias. On Taste-It Thursday, elementary students will have the chance to sample. Fear Factor Friday is when Middle and High school students will have their turn. We can’t wait to hear their feedback! To…

We’re Grilled to See Cheese!

Happy Grilled Cheese Day! A classic favorite freshly prepared in our school kitchens! Grilled cheese sandwiches have been on the menu for several months and our students looooove them. We’re delighted to see grilled cheese being celebrated today!                                   …

Sorry, We Only Have SB & J Here…

Today is PB & J SB & J Day! We know lots of people LOVE peanut butter and jelly sandwiches! However, we have many students who have a serious food allergy to peanuts. As a result, we are a nut-free facility to avoid any potential cross-contamination in our kitchens. Not to fear… SunButter & Jelly Sandwich…

We’ve Bean Thinking About Chili All Day!

Happy Chili Day! We hope our students enjoyed a cup of chili for lunch today! Students had the option of selecting our popular ‘White Chicken Chili’ as an entree in all of our schools. This seasonal menu item will be around for a short time but don’t worry, today on the blog we are sharing…

We Are Grapefruit For All of You!

February’s Harvest of the Month is Grapefruit! This week, we are offering grapefruit for ALL students to try in our cafeterias. On Taste-It Thursday, elementary students will have the chance to sample. Fear Factor Friday is when Middle and High school students will have their turn. We can’t wait to hear their feedback! To learn…

You Butternut Miss Out!

January’s Harvest of the Month is Butternut Squash! This week, we are offering roasted butternut squash for ALL students to try in our cafeterias. On Taste-It Thursday, elementary students will have the chance to sample. Fear Factor Friday is when Middle and High school students will have their turn. We can’t wait to hear their…

We Have Soup-er Foods, Do You?

This month is National Soup Month! What better way to celebrate than serving hot soup during these cold winter days? This month we are offering FIVE soups on our menu: Tomato Soup (Served with our grilled cheese sandwich in Elementary, Middle & High Schools) Garden Harvest Stew (Served in Elementary, Middle & High Schools as a…